Brunch Quiche - Creamette

Ingredients

• 8 oz Creamette® Elbow Macaroni
• 8 bacon slices, chopped
• 2 cups shredded American cheese
• 2 cups shredded Monterey Jack cheese
• 2 cups fresh bread, cubed
• 1 onions, finely chopped
• 1 green bell pepper, finely chopped
• 4 egg, separated
• 2 cups milk
• 1 tsp salt
• 6 drops hot pepper sauce