Grilled Steak and Pepper Pinwheels | La Grille
Both delicious and easy to make, you'll impress your guests with these pinwheels stuffed with succulent steak and grilled peppers.
Ingredients
- 1/2 pound (250 g) New York Strip steak
- 1/2 cup (125 ml) montreal steak spice 30 minute marinade (club house) divided
- 1/2 cup (125 ml) each sliced red pepper and onion
- 1/2 cup (125 ml) cream cheese
- 4 flour tortillas
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