Thai-Style Aromatic Baked Chicken

Ingredients

• 8 skinless, boneless chicken thighs, all visible fat removed
• ½ red onion (peeled and cut into chunks)
• 4 cloves of garlic (peeled and left whole)
• 3 cm piece root ginger (peeled)
• 1 large red chilli (stalk removed and seeds left in)
• 2 lemongrass stalks (woody ends removed and cut into 2cm pieces)
• 2 tbsp fresh lime juice
• 1 tbsp Thai fish sauce ((also known as Nam Pla))
• 15 g fresh coriander leaves (stalks removed)
• 1 tbsp clear honey
• 2 tbsp coconut yoghurt
• 1 tsp tomato puree
• salt
• black pepper