Bougatsa Recipe - Cook Your Yummy Cuisine
Bougatsa is more than just a pastry; it’s a delightful slice of Greek heritage. Originating from the beautiful city of Thessaloniki, Bougatsa is a traditional
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Phyllo dough, 1 package (about 1 lb)
- Unsalted butter, 1 cup (melted)
- Ricotta cheese, 2 cups
- Eggs, 2 large
- Granulated sugar, 1/2 cup (for sweet Bougatsa)
- Vanilla extract, 1 tsp (for sweet Bougatsa)
- Cinnamon, 1 tsp (optional)
- Salt, 1/2 tsp
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