Tuscan Crostata with Marmalade - Culture Discovery Vacations Recipes
A crostata is an Italian baked tart or pie filled with jam or marmalade
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Cooking tools:
- Tart pan
- Rolling pin
- Mixing bowl
- Whisk
- Oven
- Measuring cup
- Spoon
- Plastic wrap
- Cooling rack
Ingredients
- 250 g butter
- 500 g 00 flour
- 2 eggs
- 150 g sugar
- 400 g marmalade
- 1 tbsp olive oil
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