Mexican Chipotle Lime Shrimp and Rice Bowl Recipe | Rice Array

Ingredients

• 1 pound of medium-sized shrimp (peeled and deveined)
• 2 cups of cooked white rice
• 1 red onion (diced)
• 1 red bell pepper (diced)
• 1 green bell pepper (diced)
• 1 jalapeño pepper (seeded and finely diced)
• 3 tablespoons of olive oil
• 1/4 cup of chopped fresh cilantro
• 1 lime (juiced)
• 2 cloves of garlic (minced)
• 1 tablespoon of honey
• 1 tablespoon of chipotle chili powder
• 1 teaspoon of cumin powder
• 1/2 teaspoon of salt