Mushroom quinoa tartlets with truffle oil - Cookidoo® – the official Thermomix® recipe platform
Mushroom quinoa tartlets with truffle oil – indulge in rich, flavorful pastry cases packed with mushroom and walnut filling. Perfect for special occasions or a gourmet snack. Try it now on...
Ingredients
- 80 g unsalted butter
- 80 g brown rice
- 60 g buckwheat groats
- 50 g quinoa
- ½ tsp salt
- 1 ½ tsp xanthan gum
- 1 egg
- 40 g cold water
- 20 g dried mushrooms
- boiling water
- 1 garlic clove
- 2 tsp olive oil
- 60 g cream cheese
- 10 sprigs fresh chives
- 30 g walnuts
- 1 - 2 pinches salt
- 1 - 2 pinches ground black pepper
- 2 tsp truffle oil
- 150 g fresh mushrooms
- fresh thyme
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