🍞🥛 Milk buns

Name: 🍞🥛 Milk buns
Ingredients: Home; Recipes All recipes Easy recipes Pastry wares Christmas recipes Cheesecakes Chocolate cakes Apple pies Coffee cakes Inspiration cakes Charlottes Gluten-free recipes; All recipes; Easy recipes; Pastry wares; Christmas recipes; Cheesecakes; Chocolate cakes; Apple pies; Coffee cakes; Inspiration cakes; Charlottes; Gluten-free recipes; About Me; Search; ES; EN; 280 g strong or bread flour; 175 g whole milk; 35 g butter; 30 g egg yolk (2); 30 g vanilla or white sugar; 20 g powdered milk or strong flour; 20 g condensed milk or sugar; 9 g fresh yeast; 5 g salt; 150 g whole milk; 20 g vanilla or white sugar; Neutral gloss

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Tender buns with a incredibly fluffy crumb and an irresistible milk aroma and taste

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Ingredients

Home
Recipes All recipes Easy recipes Pastry wares Christmas recipes Cheesecakes Chocolate cakes Apple pies Coffee cakes Inspiration cakes Charlottes Gluten-free recipes
All recipes
Easy recipes
Pastry wares
Christmas recipes
Cheesecakes
Chocolate cakes
Apple pies
Coffee cakes
Inspiration cakes
Charlottes
Gluten-free recipes
About Me
Search
ES
EN
280 g strong or bread flour
175 g whole milk
35 g butter
30 g egg yolk (2)
30 g vanilla or white sugar
20 g powdered milk or strong flour
20 g condensed milk or sugar
9 g fresh yeast
5 g salt
150 g whole milk
20 g vanilla or white sugar
Neutral gloss