Broccoli Chicken with Oyster Flavored Sauce | Recipes| Lee Kum Kee Home USA
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Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at usa.lkk.com.
Ingredients
- 6 oz. broccoli, florets, boiled and then rinsed with cold water, drained
- 2 oz. carrots, sliced into small pieces
- 8 oz. chicken breast, cut into 3/4 inch cubes
- 1 oz. water
- 2 Tbsp. cooking oil
- 1 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 1/2 tsp. Lee Kum Kee Minced Ginger
- 2 Tbsp. sherry, dry
- 2 Tbsp. Lee Kum Kee Panda Brand Oyster Flavored Sauce
- 1-1/2 Tbsp. cornstarch
- 1/2 tsp. sugar
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