My Grandmother's Creamy Yogurt Spiced Chicken Salad
Looking for a refreshing twist on chicken salad? Mixing Chicken Salad with Yogurt & Spice gives you a creamy, flavorful dish that’s a breeze to make.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Spoon
- Fork
- Refrigerator
- Airtight container
Ingredients
- 2 cups cooked chicken, shredded (approximately 300g)
- 1 teaspoon olive oil (5ml)
- 1 cup plain Greek yogurt (240g)
- 1 tablespoon lemon juice (15ml)
- 1 teaspoon ground cumin (2g)
- 1 teaspoon ground coriander (2g)
- 1/2 teaspoon smoked paprika (1g)
- Salt
- black pepper
- 1/2 cup diced celery (75g)
- 1/4 cup diced red onion (40g)
- 1/4 cup chopped fresh cilantro or parsley (15g)
- 1/2 cup diced cucumber (75g)
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