Malloreddus Pasta with Pesto and Tuna Recipe – ChefShop.Com

Name: Malloreddus Pasta with Pesto and Tuna Recipe – ChefShop.Com
Ingredients: 1-1 1/2 Pounds of Traditional Malloreddus Pasta; 1-2 cans European-style Tuna flaked (optional); 2 cups lightly packed fresh basil leaves; 1/2 cup estate bottled EV Olive Oil; 3 tablespoons Italian pine nuts (or cashews); 2 cloves (ideally hard-neck) garlic (chopped); Sea salt to add by hand; 1/2 cup grated Parmigiano-Reggiano cheese (grated with a box grater, not a zylus grater); 2 tablespoons Romano cheese (optional); 3 tablespoons butter (room temperature)

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1-1.5 Pounds of Traditional Malloreddus Pasta1-2 cans European-style Tuna flaked (optional)for the food processor 2 cups lightly packed fresh basil leaves 1/2 cup estate bottled EV Olive Oil 3...

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Ingredients

1-1 1/2 Pounds of Traditional Malloreddus Pasta
1-2 cans European-style Tuna flaked (optional)
2 cups lightly packed fresh basil leaves
1/2 cup estate bottled EV Olive Oil
3 tablespoons Italian pine nuts (or cashews)
2 cloves (ideally hard-neck) garlic (chopped)
Sea salt to add by hand
1/2 cup grated Parmigiano-Reggiano cheese (grated with a box grater, not a zylus grater)
2 tablespoons Romano cheese (optional)
3 tablespoons butter (room temperature)