Vegan Pesto (Dairy-free)
Dairy-free vegan pesto with basil, pine nuts, and nutritional yeast β perfect for pasta! Easy to make in 15 minutes. Enjoy on your favorite dishes. π±π¨βπ³π
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at modernfamilycook.com.
Cooking tools:
- Food processor
- Kitchen scale
- Mason jar
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Colander
- Spoon
- Spatula
- Refrigerator
Ingredients
- Basil leaves: 100 g
- Pine nuts: 40 Π³
- Nutritional yeast: 10 Π³
- Extra Virgin olive oil: 100 Π³
- Garlic: 2 Π·ΡΠ±ΡΠΈΠΊΠ°
- Salt: 1/2 ΡΠ»
- Lemon juice: 1 ΡΡ Π»
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