Classic New Mexico Green Chile Sauce
I'm going through a green chile sauce phase right now and this all-purpose sauce recipe comes from the southern part of New Mexico. Green chile is the one of th
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Cooking tools:
- Cutting board
- Chef's knife
- Skillet
- Saucepan
- Stove
- Measuring spoon
- Wooden spoon
- Whisk
Ingredients
- 1 small onion, chopped
- 2 cloves garlic, minced (optional)
- 2 tbsp vegetable oil
- 6 green New Mexican chiles, roasted, peeled, seeds and stems removed, chopped
- 1/2 tsp ground cumin
- 2 cups chicken broth or water
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