Hot Cross Buns | Recipe from Buy West Eat Best
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Ingredients
- 2 x 7g sachets dried yeast
- 1 ¼ cups milk, warmed
- ¼ cup (60g) caster sugar
- 4 cups plain flour
- 1 tsp ground cinnamon
- 1 tsp ground mixed spice
- 1 tsp salt
- 60g butter
- 1 cup sultanas
- 1 cup dried cranberries (craisins)
- 2 eggs
- ⅓ cup Lighthouse self-raising flour
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