Paruppu Urundai More Kuzhambu

Name: Paruppu Urundai More Kuzhambu
Ingredients: • Sour thick curd - 3 cups; • Salt - as required; • Coconut (grated, fresh) - ¼ cup; • Green chillies - 12; • Coriander seeds - 1 ½ teaspoons; • Cumin seeds - ½ teaspoon; • Bengal gram dal - 1 tablespoon; • Oil - 1 ½ teaspoons; • Mustard seeds - ¼ teaspoon; • Fenugreek - ½ teaspoon; • Red chillies - 2; • Curry leaves - 1 sprig; • Coriander leaves - a little; • Thuar dal - 1 cup; • White urads - 1 tablespoon; • Green chillies - 8; • Onions (finely cut) - ¼ cup; • Coriander leaves (chopped) - 1 ½ tablespoons; • Coconut (grated, fresh) - 1 ½ tablespoons

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Ingredients For More Kuzhambu Ingredients For More Kuzhambu - Grinding Together Ingredients For More Kuzhambu - Seasoning Ingredients For More Kuzhambu -

Keywords

Indian
Vegetarian
Sambars
South Indian
Tamil Nadu

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