Smoked haddock Scotch eggs | Tesco Real Food
Upgrade your picnic with these reinvented smoked haddock scotch eggs at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 4 eggs, plus 2 egg whites
- 150g (5oz) cod fillets
- 60ml (2 1/2fl oz) double cream
- pinch of salt
- 400ml (11fl oz) semi-skimmed milk
- 150g (5oz) undyed, smoked haddock
- sprig of chopped tarragon
- juice of half a lemon
- 2 tbsp plain flour, plus extra for dusting
- 25g (1oz) golden breadcrumbs
- 1 litre (1 3/4pt) vegetable oil
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