Cajun chicken with pineapple salsa

Cajun chicken with pineapple salsa

www.womanandhomemagazine.co.za

This recipe takes delicious to another level with its Cajun flavor paired with pineapple salsa to tickle your guests' tastebuds. Plus, this one's super simple to make!

Keywords

  • chicken
  • quick & easy
  • recipes
  • today on woman and home
View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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Ingredients

  • For the chicken:
  • 8 chicken pieces (on the bone)
  • salt and freshly ground black pepper, to taste
  • 200g cornflakes
  • 100g cake flour, seasoned
  • 2 eggs, beaten
  • 60ml (¼ cup) sunflower oil
  • For the salsa:
  • 1 pineapple, peeled, core removed (and discarded) and diced
  • zest and juice of 1 lime
  • 1 tbsp fresh coriander, chopped
  • ½ red onion, peeled and finely chopped

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