Smoked Chuck Roast with Horseradish Gravy, Smoked Potatoes, Onions & G - Armadillo Pepper
Today’s recipe is for Smoked Chuck Roast in the Masterbuilt Smoker with Horseradish gravy. We are also smoking some potatoes and onions in the Masterbuilt. Chuc
Ingredients
- 3 lb chuck roast
- Sucklebusters Hoochie Mama BBQ Rub or your favorite beef rub
- 3 tablespoons olive oil, separated
- 2 tablespoons Kosher salt
- 1/3 cup beef broth
- 4 – 6 baking potatoes
- 4 onions
- Pork Candy Maple Bourbon BBQ Rub (for onions)
- 1 tablespoon flour
- 2 tablespoons brandy
- 2 tablespoons sour cream
- ½ teaspoon horseradish
- 1 tablespoon brown mustard
- ¾ cup soy sauce
- ½ cup balsamic vinegar
- ½ cup brown sugar
- 1 tablespoon minced garlic
- 1 tablespoon grated ginger
- Baby carrots
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