Traditional Mole Poblano Recipe | ReallyEats

Traditional Mole Poblano Recipe | ReallyEats

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Discover the rich and complex flavors of Mole Poblano, a traditional Mexican sauce made with chilies, chocolate, and spices. Perfect for serving over chicken.

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Ingredients

  • 4 chilies (dried ancho)
  • 4 chilies (dried pasilla)
  • 2 chilies (dried mulato)
  • 1/4 cup sesame seeds
  • 1/4 cup almonds
  • 1/4 cup peanuts
  • 1/4 cup raisins
  • 1/4 cup pumpkin seeds
  • 1/4 cup lard (or vegetable oil)
  • 1 onion (chopped)
  • 3 cloves garlic (minced)
  • 2 tomatoes (chopped)
  • 1 plantain (sliced)
  • 2 tablespoons sugar
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground coriander
  • 2 cups chicken broth
  • 2 ounces chocolate (chopped, Mexican chocolate)
  • Salt to taste
  • 6 pieces chicken (legs or thighs, cooked)

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