Canadian Maple Raspberry Cake | Canadian Living
From sweet maple to zingy ginger to tart raspberries, this cake has it all. It's the perfect indulgence at the end of a big day of celebrating.
Ingredients
- 1 1/2 cup unsalted butter , softened
- 1 1/2 cup maple sugar
- 3 eggs
- 4 teaspoons maple extract
- 5 cups all-purpose flour
- 2 tablespoons ground ginger
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 1/2 cup buttermilk
- 1 1/2 cup maple syrup
- 2 1/4 cups unsalted butter , softened
- 7 1/2 cups icing sugar , sifted (approx)
- 3 tablespoons milk (approx)
- 3 teaspoons maple extract
- 1 1/2 teaspoon vanilla
- 3/4 teaspoons salt
- 2 tablespoons maple syrup
- 4 cups fresh raspberries or strawberries
- Fibre 3 g
- Sodium 381 mg
- Sugars 80 g
- Protein 5 g
- Calories 779
- Total fat 39 g
- Potassium 209 mg
- Cholesterol 124 mg
- Saturated fat 24 g
- Total carbohydrate 105 g
- Iron 15
- Folate 23
- Calcium 9
- Vitamin A 35
- Vitamin C 13
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