Best Grilled Radicchio | Canadian Living
Radicchio has a delicious bitter edge that softens slightly when it's grilled. It makes a tasty side dish, either simply dressed alongside grilled meat, poultry or fish, or shredded to make the salad...
Ingredients
- 2 radicchio lettuce
- 3 tablespoons extra-virgin olive oil
- 1/2 teaspoon coarse sea salt
- 1/4 teaspoon pepper
- 1 tablespoon balsamic vinegar
- Sodium 307 mg
- Protein 1 g
- Calories 113.0
- Total fat 10 g
- Cholesterol 0 mg
- Saturated fat 1 g
- Total carbohydrate 5 g
- Iron 5.0
- Folate 16.0
- Calcium 2.0
- Vitamin C 10.0
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