Rajma Recipe (Punjabi Curry)
This Rajma Recipe (Punjabi Curry) is a Vegetarian dish that is made with Red Kidney Beans, garlic, ginger and red onions and is then simmered in a spiced sauce.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Microplane
- Serving bowl
Ingredients
- 1 tbsp Cooking oil
- 1 tbsp Butter
- 1 large Onion
- 1 tsp Fresh Ginger Root
- 2 cloves Garlic
- 1 cup Passata italian tomato sauce
- 2 cups Red Kidney Bean
- 1 tsp Chili Powder
- 1 tsp Ground Cumin
- 1 tbsp Garam masala powder
- 1 tbsp Dried fenugreek leaves
- 1 tbsp Cilantro
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