Focaccia | Ciao Italia

Ingredients

• 3 cups or more of King Arthur unbleached all-purpose flour
• 1/2 cup extra virgin olive oil
• Pinch of salt
• 1/2 cup white wine (We used Soave.)
• 2 cloves garlic, minced
• 2 heads escarole, leaves separated and cleaned
• 10 black olives, chopped
• 1 tablespoon capers in salt, well rinsed
• I chili pepper, or to taste, crushed
• 2 tablespoons raisins
• 1/4 cup pine nuts
• 8 anchovies in oil (optional)
• 1/2 cup grated pecorino or Parmigiano Reggiano cheese
• Coarse sea salt to taste
• Grinding black pepper
• Egg wash for top of dough