Mazesoba - JFC International
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jfc.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Slotted spoon
- Tongs
- Stove
- Mixing bowl
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 400g ramen noodles
- 1 Tbsp. vegetable oil
- 2 cloves garlic, minced
- 1 Tbsp. ginger, grated
- 1/4 cup Kikkoman Soy Sauce
- 2 Tbsp. Dynasty Hot Chili Oil
- 2 Tbsp. Nishiki rice vinegar
- 1 Tbsp. Dynasty sesame oil
- 1 Tbsp. sugar
- 1 cup J-Basket Ground Amber Pork or protein of choice
- 1 cup green onions, chopped
- 1 cup cabbage, finely shredded
- 4 soft-boiled eggs, halved
- J-Basket Nori seaweed, shredded (optional)
- J-Basket roasted white sesame seeds seeds for garnish
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