Mom's Yakisoba(Japanese fried noodles) Recipe

Mom's Yakisoba(Japanese fried noodles) Recipe

www.food.com

My Mom and I created this after being stationed in Japan and eating Yakisoba from the street vendors. This is not exactly the same-but a good substitu

View full recipe on www.food.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.food.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Skillet
  • Spatula
  • Tongs
  • Measuring cup
  • Measuring spoon
  • Stove
  • Plate

Ingredients

  • 1 package ramen noodles
  • 2 cups thinly sliced cabbage
  • 1 cup thinly sliced onion
  • 2 tablespoons cooking oil, divided
  • 1 teaspoon ginger powder
  • 1 teaspoon sesame oil
  • soy sauce

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This