Teriyaki Beef and Mixed Greens Salad
Teriyaki Beef and Mixed Greens Salad features tender beef slices atop crisp greens, creating a flavorful and balanced meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Whisk
- Measuring cup
- Tongs
- Serving bowl
- Plate
Ingredients
- 1 lb beef sirloin steak (thinly sliced)
- 1/4 cup teriyaki sauce
- 4 cups mixed greens
- 1 cup cherry tomatoes (halved)
- 1/2 cucumber (sliced)
- 1/4 cup red onion (sliced)
- 1/4 cup sliced almonds
- 1/4 cup carrots (shredded)
- 2 Green onions (sliced)
- Salt
- pepper
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