Foryoueats: Pomegranate, Kale, and Wild Rice Salad with Walnuts and Feta
This vibrant and nutritious salad combines the earthy flavors of wild rice and baby kale with the sweetness of pomegranate seeds, the crunch of toasted walnuts, and the tanginess of feta. Tossed with...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foryoueats.com.
Cooking tools:
- Saucepan
- Colander
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Baking sheet
- Oven
- Serving bowl
- Spoon
Ingredients
- 1 cup pomegranate seeds
- 2 cups chopped baby kale
- 2 cups cooked wild rice (you can use leftover rice or buy precooked)
- 1/4 cup toasted walnuts
- 1/4 cup feta cheese (omit for vegans)
- 1/2 cup minced onion or shallot
- 2 tablespoons olive oil
- 2 tablespoons water
- 2 tablespoons honey (sub agave for vegans)
- 1/2 tablespoon apple cider vinegar
- 1/2 teaspoon salt
- 1 squeeze lemon or orange juice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Colorful Pomegranate Kale Wild Rice Salad Recipe with a Twist - The Pass and Provisions
passandprovisions.com
Pomegranate, Kale, and Wild Rice Salad - Fluid Movement + Massage
fluidmassage.com
Wild Rice, Kale, and Grape Salad, With Citrus Dressing - Fluid Movement + Massage
fluidmassage.com
WILD RICE SALAD | Recipe Cart
getrecipecart.com
Rice Salad With Pomegranate, Feta, Toasted Pine Nuts and Orange Vinaigrette Recipe
greatbritishchefs.com
Pomegranate, Spinach, and Walnut Salad
natureshelp.com.au
Wild Rice and Arugula Salad with Pomegranate and Feta
monarkwildrice.com
Wild Rice and Arugula Salad with Pomegranate and Feta
monarkwildrice.com