Duck Breast with Blueberry Gastrique Recipe - Food Recipes

Duck Breast with Blueberry Gastrique Recipe - Food Recipes

commcommmail.com

"Restaurant quality dish."

View Original

Share this recipe:

Ingredients

  • 2 Tbsp corn starch
  • 3 Tbsp water
  • 2 cups berries
  • 1/2 cup blueberry preserves
  • 1/4 cup red wine vinegar
  • 1/2 cup red wine
  • 1/2 cup chicken stock
  • 1/4 tsp onion powder
  • 3 sprigs rosemary
  • 2 Tbsp butter
  • 4 duck breasts, refrigerated until cooking
  • salt & pepper to taste

More Like This