lamb ribs 23

lamb ribs 23

cuisine-extreme.com

Explore delicious lamb ribs in Adelaide's vibrant food scene, from China Town Café to Mr. Viet and more.

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Ingredients

  • 8g cumin seed
  • 8g fennel seed
  • 50g p/w garlic, macerated with a pinch of Maldon sea salt
  • 100g broad bean and chilli paste…refer to images on the right…available from your Chinese grocer
  • 100g hoi sin sauce
  • 50g palm sugar powder
  • 20g Chinese wine vinegar
  • 2 slabs of lamb ribs, cut into single ribs

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