February 25th, 2020 - The Butter Bar

Ingredients

• 1-2 red beets, peeled and diced small (leaves also cut into small ribbons)
• 2 shallots or 1/2 yellow onion, diced small
• 1/2 c. chopped walnuts, toasted
• 6 oz. feta cheese, crumbled
• 2 tbsp. olive oil
• 2 tbsp. red wine vinegar
• 1 tbsp. honey
• 2 tbsp. parsley, chopped fine
• salt and pepper
• 1 spoonful of sour cream, garnished on the plate