Ham, Leek and Broccoli Rabe Frittata | Recipe Cart
Caramelized leeks give this frittata and amazing flavor!
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Cooking tools:
- Oven
- Oven safe skillet
- Colander
- Mixing bowl
- Whisk
- Oven mitt
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Spatula
Ingredients
- 2 leeks (green parts only, thinly sliced )
- 1 10oz broccoli rabe (frozen)
- 1 ham steak (diced)
- 16 eggs
- 1 cup parmesan cheese (grated)
- 2 tbsp extra virgin olive oil (garlic infused)
- 3/4 tsp sea salt
- 3/4 tsp black pepper (ground)
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