FROM THE UNION KITCHEN (well, sort of...): CRÊPES WITH CARAMELISED PINEAPPLE, COCONUT AND RUM - Unio
Recipe by our fave Thierry Le Feuvre Batter for about 15 crêpes This is my recipe for the batter - you may have your own favourite way of doing it, so if you have a preferred pancake recipe feel...
Ingredients
- 3 eggs free range
- 100g caster sugar
- 20g salted butter
- 1 litre full fat milk
- 500g flour
- optional dark rum
- 1 Pineapple
- 100g salted butter
- 200g caster sugar
- 80 ml double cream
- 20 ml spiced rum
- grated coconut, to serve
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