Crispy Fried Okra | Foodtalk
Growing up in the South means I’ve had my share of fried food. My all time favorite fried food is fried okra, it has been since I was a child. However, I rare…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- 3 cups fresh okra, diced
- 3 cups canola or vegetable oil
- 1 cup all purpose flour
- 1 cup cornmeal
- 1 cup buttermilk
- 1 tsp salt
- 1 tbsp pepper
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