Barley Kulesh with Potatoes and Pork – Russian recipe
Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'
Ingredients
- Pork Blood 5.3 oz
- Pearl barley 2.8 oz
- Carrot 1 piece
- Onion 1 head
- Potato 8.8 oz
- Vegetable Oil 1 fl oz
- Pickles 1.8 oz
- Pork fat 0.9 oz
- Parsley 1.8 oz
- Bay leaf to taste
- Ground Black Pepper to taste
- Salt to taste
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