Stir Fried Prawns with Mushroom and Water Chestnuts – Conway Fish Trading

Ingredients

• "2 tablespoons canola oil
• 10 cloves garlic, diced
• 1 teaspoon minced fresh ginger
• 1 (250g) tin sliced water chestnuts, drained
• 1 cup snow peas
• 1 cup small white button mushrooms
• 1 teaspoon chilli flakes
• 1/2 teaspoon salt
• 1 teaspoon ground black pepper
• 500g peeled and deveined prawns
• 1/2 cup (125ml) chicken stock
• 1 tablespoon rice vinegar
• 2 tablespoons fish sauce
• 2 tablespoons dry sherry
• 1 tablespoon cornflour
• 1 tablespoon water