Dole Hawaiian Hot Dog
Dole Hawaiian Hot Dog Recipe Summary Serves 6 Ingredients - 1.2kg Minced Pork Shoulder (70/30 fat ratio) - 100g Emmental Cheese, cubed - 80ml Teriyaki Sauce -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dolesunshine.com.
Cooking tools:
- Sausage stuffer
- Smoker
- Instant-read thermometer
- Refrigerator
- Kitchen scale
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1.2kg Minced Pork Shoulder (70/30 fat ratio)
- 1 x 227g tin Dole Tropical Gold Pineapple Small Chunks in Juice (including juice)
- 100gEmmental Cheese, cubed
- 80mlTeriyaki Sauce
- 15gNon-Fat Milk Powder (optional)
- 8gPaprika
- 7gTable Salt
- 4gGarlic Granules
- 3gCracked Black Pepper
- 2gOnion Granules
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