Hawaiian Style Meatballs | Dole New Zealand
Experience the flavors of Hawaii with Dole NZ’s Hawaiian Style Meatballs, featuring juicy meatballs and tropical pineapple in a savory sauce. Perfect for a delicious family meal.
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Cooking tools:
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Spatula
- Wooden spoon
- Stove
- Serving bowl
- Measuring cup
Ingredients
- 1½ C jasmine rice
- 300 g beef mince
- 300 g pork mince
- 1 clove of garlic crushed
- 1 onion finely chopped
- 1 tsp soy sauce
- 1 tsp worcestershire sauce
- ½ C panko breadcrumbs
- 1 egg beaten
- 1 tbsp olive oil
- 1 red onion sliced
- 1 red capsicum sliced
- 1 green capsicum sliced
- 1 zucchini sliced into half-moons
- ½ fresh pineapple chopped
- 2 tbsp soy sauce
- 2 tbsp tomato sauce
- 2 tbsp brown sugar
- 1 tbsp rice vinegar
- 3 tsp cornflour mixed with 2 tbsp water
- 1 C chicken stock
- 3 spring onions chopped
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