The Perfect Tuna Pasta Salad Recipe - Organically Blissful

Ingredients

• 8 ounces (226 grams) of whole wheat pasta (such as penne or fusilli)
• 2 can of tuna, packed in water or olive oil (drained)
• 1 cup cherry tomatoes, halved
• 1/2 cup cucumber, diced
• 1/4 cup red onion, finely chopped
• 1/4 cup black olives, sliced
• 1/4 cup canned garbanzo beans (chickpeas), rinsed and drained
• 2 tablespoons capers
• 2 tablespoons fresh dill, chopped
• 2 tablespoons extra virgin olive oil
• 2 tablespoons fresh lemon juice
• Salt and pepper to taste