Rotisserie Grilled Brisket Recipe

Rotisserie Grilled Brisket Recipe

nexgrill.com

There’s something elusive about making great beef brisket on a gas grill, and maybe that’s why we’re so obsessed with this recipe. Brisket is one of the toughest cuts of meat to master because...

View full recipe on nexgrill.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nexgrill.com.

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Ingredients

  • 5 lb. beef brisket
  • 2 Tbsp. garlic powder
  • 2 Tbsp. onion powder
  • 2 Tbsp. black pepper
  • 2 Tbsp. cayenne pepper (increase or decrease based on tastes)
  • 2 Tbsp. paprika
  • 1 stick of butter, unsalted
  • 1 large onion (chopped)
  • 6 cloves garlic (minced)
  • 1 cup water
  • ⅓ cup cider vinegar
  • 2 Tbsp. brown sugar
  • 2 tsp Worcestershire sauce
  • 1 tsp chili powder
  • Salt & pepper to taste
  • 7 oz. beer

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