Simply the Easiest Beef Brisket Recipe

Simply the Easiest Beef Brisket Recipe

www.allrecipes.com

This easy brisket recipe is simply the best and perfect to make ahead and reheat slowly for the most flavorful, fall-apart tender beef.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.

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Ingredients

  • 1 (3 pound) beef brisket, trimmed of fat
  • salt and pepper to taste
  • 1 medium onion, thinly sliced
  • 1 (12 fluid ounce) can beer
  • 1 (12 ounce) bottle tomato-based chili sauce
  • 3/4 cup packed brown sugar

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