Ricotta Gnocchi with Sage-Browned Butter Sauce
Ricotta Gnocchi with Sage-Browned Butter Sauce recipe: Try this Ricotta Gnocchi with Sage-Browned Butter Sauce recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1 pound whole milk ricotta cheese
- 1/4 cup grated Parmesan cheese
- 1 large egg
- salt and pepper
- 1/8 teaspoon ground nutmeg
- 1 cup all-purpose flour
- 4 tablespoons unsalted butter
- 1 shallot, minced
- 2 teaspoons minced fresh sage
- 1/4 teaspoon salt
More Like This
Gnocchi with Butter, Sage Sauce Recipe | Rosina Food Products
rosina.com
Gnocchi With Sage Brown Butter Sauce Recipe - Food.com
food.com
Ricotta and Spinach Gnudi with a Burnt Butter and Sage Sauce | Healthy Ceramic Nonstick Cookware | G
greenpan.co.nz
Gnocchi with Sage Butter Recipe - Adams Fairacre Farms
adamsfarms.com
Potato Gnocchi & Ricotta
potatogoodness.com
Gnocchi with Brown Butter & Sage | The Gourmandise School
thegourmandiseschool.com
Delightful Potato Gnocchi with Sage Butter Sauce
cooklist.com
Ricotta and Spinach Gnudi with a Burnt Butter and Sage Sauce | Healthy Ceramic Nonstick Cookware | GreenPan Australia
greenpan.com.au