White Chocolate Blueberry Cupcakes - Sweet & Fruity Treat - Taste Of Cook

Ingredients

• ½ cup unsalted butter, softened.
• ¾ cup granulated sugar.
• 2 large eggs.
• 1 teaspoon pure vanilla extract.
• 1½ cups all-purpose flour.
• 1½ teaspoons baking powder.
• ¼ teaspoon salt.
• ½ cup whole milk.
• 4 ounces white chocolate, melted and cooled.
• 1 cup fresh blueberries.
• 1 cup unsalted butter, softened (for frosting).
• 3 cups powdered sugar.
• 4 ounces white chocolate, melted and cooled (for frosting).
• 1-2 tablespoons heavy cream.
• Fresh blueberries for garnish.