Tonka Bean Recipe
Matt Gillan shares a stunning tonka bean recipe, using the rare ingredient in a panna cotta with some dazzling popcorn-based accompaniments
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Stove
- Saucepan
- Blender
- Fine-mesh sieve
- Immersion blender
- Spoon
Ingredients
- 1 tonka bean, finely grated
- 300g of double cream
- 300ml of whole milk
- 120g of caster sugar
- 4 gold gelatine
- 50g of popcorn, caramelised
- 130g of plain flour
- 160g of butter
- 90g of caster sugar
- 250g of popcorn, caramelised, a little extra for garnish
- 200g of double cream
- 400ml of whole milk
- 70ml of soy sauce
- 6g of agar agar
- 85g of caster sugar
- 150ml of water
- 300ml of orange juice
More Like This
Buttermilk and Tonka Bean Panna Cotta Recipe
greatbritishchefs.com
Tonka Bean Panna Cotta – Recipes for Club + Resort Chef
recipes.clubandresortchef.com
/images.kitchenstories.io/wagtailOriginalImages/R2315-photo-final-2.jpg)
Tonka bean and espresso panna cotta
kitchenstories.com
Tonka Bean Crème Brûlée Recipe
greatbritishchefs.com
Tonka bean panna cotta with roasted rhubarb - Good Food Middle East
bbcgoodfoodme.com
Tonka Bean Shortbread
dinnerwithjulie.com
Tonka Bean Panna Cotta by Rebecca Freeman | Pastry Arts
pastryartsmag.com
Vanilla Bean Panna Cotta Recipe
givemecookie.com