Spicy Creole Shrimp with Pasta Recipe - (4.5/5)

Ingredients

• 1 1/2 pounds shrimp, shells reserved
• 2 cups of chicken stock or water
• 2 teaspoons Old Bay spice
• 1 teaspoon thyme or mixed Italian herbs
• Few pinches of cayenne or red pepper flakes, depending on taste
• Several cranks black pepper
• 1 1/2 tablespoons olive oil
• 2 to 3 tablespoons butter
• 1/2 cup onion, finely chopped
• 3 cloves garlic, chopped
• 1 small fresh red or jalapeno chili, minced (optional)
• 2 tablespoons Worcestershire sauce
• 1/4 cup tablespoons of lemon juice
• 1/4 cup white wine
• 1/3 cup chopped parsley
• 8 oz. of fettuccine or linguine pasta