Couscous With Pine Nuts and Mint | Ashley
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Cooking tools:
- Pepper mill
- Saucepan
- Chef's knife
- Cutting board
- Fork
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 2 tablespoons good olive oil
- 1 tablespoon unsalted butter
- 1 cup chopped yellow onion
- 3 cups chicken stock, preferably homemade
- 1 1/2 cups couscous
- Kosher salt
- freshly ground black pepper
- 1/2 cup julienned fresh mint leaves, loosely packed
- 1/3 cup pine nuts, toasted
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