MAM-MA'S CHOCOLATE RUM CAKE

MAM-MA'S CHOCOLATE RUM CAKE

www.cook-books.com

| 1 box yellow cake mix 1 small (3.9-ounce) package instant chocolate pudding 1/2 cup vegetable oil 3 eggs 1 cup water 1/4 cup chopped pecans 1/4 cup chocolate

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Cooking tools:

  • Bundt pan
  • Hand mixer
  • Saucepan
  • Oven
  • Stove
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Chef's knife

Ingredients

  • 1 box yellow cake mix
  • 1 small (3.9-ounce) package instant chocolate
  • pudding
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1 cup water
  • 1/4 cup chopped pecans
  • 1/4 cup chocolate chips
  • 1 stick butter
  • 1 cup sugar
  • 3/8 cup rum
  • 1/8 cup water

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