THE BEST Lemon Cranberry Gluten Free Scones Recipe (Dairy Free Option)

Ingredients

• 2 cup gluten free flour
• 1/2 tsps salt
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1/2 cup coconut milk (full fat cream from can)
• 6 tbs grass fed butter or dairy free butter
• 3 tbs honey
• 1 tb raw cane sugar
• 1 cup fresh cranberries
• 1 tsp lemon extract
• Lemon zest of one lemon
• 1/4 cup almond milk
• 1/4 cup full-fat coconut cream
• 1/2 tsp lemon extract
• 1 tsp honey
• 1 tbs water