Pizza Soup 4 | Just A Pinch Recipes
Place the oil in a large deep skillet. Add the Italian sausage and cook until no longer pink. Remove with slotted spoon and set aside. Add the mushrooms and onions cook until...
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Cooking tools:
- Skillet
- Stove
- Slotted spoon
- Cutting board
- Chef's knife
- Measuring spoon
- Wooden spoon
- Ladle
- Serving bowl
- Grater
Ingredients
- 1 tablespoon(s) vegetable oil
- 1/2 pound(s) italian sausage
- 1 1/2 cup(s) fresh mushrooms chopped
- 1/2 cup(s) red onion diced
- 4 clove(s) garlic minced
- 15 ounce(s) jar pizza sauce
- 2 cup(s) water
- 8 ounce(s) pepperoni chopped
- 1 cup(s) chopped tomatoes
- 1 tablespoon(s) sugar
- 1 teaspoon(s) Italian seasoning
- grated parmesan or shredded mozzarella for serving
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