Mini Marshmallow Cream Cakes in Jars Recipe
Rich chocolate cakes baked in small jars are filled and topped with marshmallow cream frosting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Mason jar
- Oven
- Mixing bowl
- Hand mixer
- Whisk
- Saucepan
- Measuring cup
- Measuring spoon
- Spatula
- Baking pan
Ingredients
- 1 box Betty Crocker™ Super Moist™ Devil's Food Cake Mix
- 3 large eggs
- 1 1/4 cups water
- 1/2 cup vegetable oil
- 4 oz melted semi-sweet chocolate
- 1 cup shortening
- 2 cups powdered sugar
- 1 tub (13 oz) marshmallow fluff
- 1 teaspoon pure vanilla extract
- 1/4 cup heavy whipping cream
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