Chocolate-Marshmallow Cream-Filled Cupcakes Recipe
Delicious creamy marshmallow-filled chocolate cupcakes. Fun to make, and so tasty to eat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Piping bag
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Measuring cup
- Whisk
- Spatula
- Cooling rack
- Paring knife
- Spoon
Ingredients
- 1 box Betty Crocker™ Super Moist™ Chocolate Fudge Cake Mix
- Water, vegetable oil and eggs called for on cake mix box
- 3/4 cup from 1 tub (12 oz) Betty Crocker™ Whipped Fluffy White Frosting
- 3/4 cup marshmallow creme
- 1 tub (16 oz) Betty Crocker™ Original Rainbow Chip Frosting
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